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Grain Farmers of Ontario responds to government's rejection of neonics ban extension

GUELPH, ON (May 4, 2015) – The Government of Ontario has refused to extend the public comment period on the proposed seed treatment regulations aimed at banning neonicotinoids.

The public comment period closes on May 7, 2015, which is the most important day for corn planting in Ontario, as stated on the Ministry of Agriculture's website, as well as key planting time for soybeans. 

"The decision to not grant an extension makes it very clear that farmers in Ontario are not being considered," says Barry Senft, CEO of Grain Farmers of Ontario. "The government appears happy to shut out rural voices and only listen to the urban voters who elected them, when making policy decisions for rural Ontario."

Minister Glen Murray is allowing special interest groups to determine the fate and livelihood of Ontario's $9 billion grain industry, while farmers are working hard to ensure crops are planted at the right time to feed and fuel Ontario.

The Ministry of Environment and Climate Change provided 60 days in December 2014 for a consultation period relating to the proposed neonicotinoid ban, and despite 'record breaking' interest in the topic, has cut the consultation time frame down 25% and scheduled consultations for exactly the wrong time of the year for the key stakeholders – farmers.

"The rush to implement these dubious regulations is completely driven by wedge-politics and cannot be seriously expected to protect pollinators to the extent the government is claiming,” says Mark Brock, Chair of Grain Farmers of Ontario. “We are frustrated because we want to work with them on solving the challenges facing pollinators, but instead they seem totally focused on attacking our industry on behalf of agenda-driven anti-agriculture groups.” 

Grain Farmers of Ontario

Grain Farmers of Ontario is the province’s largest commodity organization, representing Ontario’s 28,000 corn, soybean and wheat farmers. The crops they grow cover 6 million acres of farm land across the province, generate over $2.5 billion in farm gate receipts, result in over $9 billion in economic output and are responsible for over 40,000 jobs in the province.

Contact:

Barry Senft, CEO - 1-800-265-0550; bsenft@gfo.ca

Mark Brock, Chair - 519-274-3297; cropper01@hotmail.com

Meghan Burke, Communications – 519 767-2773; mburke@gfo.ca

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Grain Market Commentary for July 19, 2017

Wednesday, July 19, 2017

Commodity Period Price Weekly Movement
Corn CBOT September 3.82  03 cents
Soybeans CBOT November 10.12  25 cents
Wheat CBOT September 5.03  32 cents
Wheat Minn. September 7.75  06 cents
Wheat Kansas September 5.00  44 cents
Chicago Oats September 2.93  11 cents
Canadian $ September 0.7950  1.00 points

Harvest 2017 prices as of the close, July 19 are as follows:
SWW @ $218.72/MT ($5.95/bu), HRW @ $218.72/MT ($5.95/bu),
HRS @ $289.01/MT ($7.87/bu), SRW @ $217.90/MT ($5.93/bu).

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Special Post June 30 USDA Market Trends Report

Tuesday, July 04, 2017

US and the World

It can be an explosive time in the grain markets. Across the greater US corn belt corn, soybeans and wheat are showing great variability as we head into July. Historically, the July 4th weekend has always served as a market flashpoint as crops start to develop quickly and summer weather makes its impact. The June 30th USDA planted acreage estimates and quarterly stocks report also impact the market at this critical time. In 2017, we are here again and once again the USDA did provide some surprises for market action.

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In their June 30th USDA report many market observers were musing that US soybean acres may overtake US corn acres planted. However, that was not the case as USDA predicted US corn planting at 90.89 million acres and US soybean planting coming in at 89.51 million acres. US corn acreage is down 3.11 million acres from last year. The US soybean acreage was approximately 440,000 acres below pre report estimates, but still 7% higher than last year. All wheat acreage came in at approximately 45.66 million acres, which was the lowest since the USDA began keeping records in 1919.

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